Sicily’s take on Pinot Noir—pure elegance in a bottle. This 100% Frappato di Vittoria is fermented and aged in concrete for 9 months before release. In the glass, it shows a light ruby-red hue with perfumed aromas of wild red flowers. The palate offers delicate notes of macerated raspberries, red currants, and sweet spices, balanced with soft acidity and silky tannins. Serve slightly chilled for the perfect sip.
