2023 SP68 Rosso

Fresh and youthful, SP68 Rosso is a 70/30 blend of Frappato and Nero d’Avola from 15-year-old vines, named after the road to the winery. Co-fermented with native yeasts and macerated for 15 days, it’s aged 8 months in concrete vats.

Medium ruby in colour, it bursts with vibrant aromas of purple raspberries, pomegranate, and clove. Medium-bodied with light tannins, the palate delivers juicy blackberries, black plums, and a touch of licorice, finishing lively and fresh. Perfect pizza wine!