A cloudy pink confection from Quebec, the Rosie blends apple juice and raspberry puree, and uses saison yeast to ferment. The finished product is juicy, chewy and a little bit funky.
n/a
yes
473ml
rosé
canada
yes
n/a
xtra funky
-
$7.95
quebec
cider
yes
other
nv
Organic and Biodynamic
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