Clos Roussely
Clos Roussely
Clos Roussely
COUNTRY
France
REGION
Touraine, Loire Valley
Climate
Cool Continental
Winemaker
Vincent Roussely
The History
Tucked away in the village of Angé-sur-Cher, Clos Roussely has been in the Roussely family since 1917, when Anatole planted the first vines. The estate itself dates back to the 18th century—once an outbuilding of the local château, now an 8-hectare vineyard in some of the finest terroirs of Touraine. Fourth-generation winemaker Vincent Roussely took over in 2001, steering the estate toward organic viticulture with fresh energy while staying rooted in tradition.
The Philosophy
The vineyards sit on clay and tuffeau limestone soils, home to 80-year-old vines that yield vibrant, terroir-driven wines. Sauvignon Blanc reigns here, making up 80% of plantings, its purity and minerality reflecting the soul of the region.
Farming is done entirely by hand and horse, without herbicides, pesticides, or synthetic chemicals—just a deep respect for the land and its biodiversity. The result? Lively, expressive wines that are as honest as the land they come from.
WINES FROM THIS PRODUCER
150+ Producers worldwide
Ontario’s #1 supplier committed to importing low-intervention organic, biodynamic and natural wines from remarkable producers around the world. Our wine portfolio is a collection of some of the world's top wine estates working with the environment to make wines of incredible quality and reputation.