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Millton Vineyards

Millton Vineyards

The Millton Vineyard specialises in making fine wine from estate grown grapes sourced from single vineyards. For over 25 years these grapes have been grown in the traditional manner using bio-dynamic techniques. 

OUR PHILOSOPHY

"Our philosophy is to produce a selection of specialised table wines. These wines should give an expression of the natural flavours found in the grapes harvested from our vineyards in the Gisborne region. I wish as well, to enhance the life quality of the land we are responsible for and in doing so leave it in an improved condition for future generations. Far from being a convenient way to market our wine, it is the protection of our own health, wealth and happiness; the environment in which we, and our co-workers practice motivates us to pursue this direction. Wine, after all, is a natural art form to be enjoyed in moderation by all people".

The Millton Vineyard’s four individual vineyards; Riverpoint, Opou, Te Arai and the Clos de Ste. Anne are located in Manutuke and Matawhero. The unique character of the appellation is its proximity to the influence of the Pacific Ocean together with the geologically youthful sedimentary soils. Cooling sea breezes keep the climate friendly and temperate in high summer.

Traditional viticulture is practiced in all vineyards and all are dry-farmed, with no insecticide, herbicide, systemic fungicide or soluble fertilisers used.

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Millton Vineyards
Millton Vineyards
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