Montepulciano D'Abruzzi
biodynamic sustainable

Emidio Pepe

Could be the most admired estate in Montepulciano D'Abruzzi Since 1899 - 15 hectars of family vineyards, personally cultivated by Emidio with biological and biodynamic methods, that is without the use of chemical products.

It is all based on the perfect balance established in the course of time by nature, between the Torano microclimate and the clayey-calcareous and extremely vital composition of the soil, on which the 40 year-experienced hand of Emidio intervenes to decide on the nutrients and the working of the soil, the pruning and the vegetation of the vines.

similar wineries

Agricola Bulichella

organic organic organic
...the purpose is to protect our land and our fields and the health of our farm staff who work here every day and the guests who visit the estate. ...more>

San Polino

organic organic organic
Both wines are the opulent expression of the biodiversity found in the San Polino terroir. ...more>

Azienda Agricola Gravner

Gravner is famous for his adoption of amphorae (large clay pots, sealed with beeswax) for elevage - now has 45 in his cellar. ...more>


The resulting delicacy and tarry nuance evoke comparisons not only to Barolo, but to Burgundy. In fact, Jancis Robinson recently asked in the Financial Times if Etna is “the Burgundy of the Mediterranean?” ...more>