country:
France
region:
Alsace
viticulture:
biodynamic

Domaine Ostertag

André Ostertag does not confine himself to the traditional Alsatian way of treating the varieties he has in his vineyards. Being a second generation wine-maker - his German family ('Ostertag' meaning 'Easter Day') founding the then 3ha estate in 1966.

In 1998 he converted his 12.5 hectares to full biodynamic production. His “Vins de Pierre” label are terroir wines with a 20 year life depending on the vintage, and the vines in these vineyards represent this special link between earth and sky.

similar wineries

Domaine Aphillanthes

...rightly saw that his fruit was of superb quality, and deserved to be bottled as it stood, rather than absorbed into the wines of the local co-op. So Domaine Les Aphillanthes was born. ...more>

Domaine Villeneuve

the vines are from 30 to 100 years old and is 70% Grenache, 16% Mourvèdre, 8% Syrah, 4% Cinsault and 2% Clairette. ...more>

Clot de L'Oum

organic organic organic
The vineyards are situated in altitudes between 400 and 600m on granit, gneiss and schiste soils. ...more>

Montirius

organic organic organic
The wines are characterised by their subtlety, elegance, and balance giving a surprising minerality and freshness for wines from the south of France. ...more>